FOOD
fish
1/10
Red sea bream yukhoe with salt and green onions
900 yen(税込)
1/10
Sesame yellowtail
980 yen(税込)
1/10
Seared bonito with salt Special leek soy sauce
950 yen(税込)
1/10
Sesame miso narerou
700 yen(税込)
1/10
Fresh fish with mustard and vinegar miso
¥ 750(税込)
1/10
Assortment of three kinds of sashimi
1000 yen(税込)
1/10
Himuka book mackerel from Miyazaki
800 yen(税込)
1/10
Aged red sea bream from Kagoshima
800 yen(税込)
1/10
This bonito from Chiba prefecture
850 yen(税込)
1/10
Miyazaki-produced Spanish mackerel
850 yen(税込)
1/10
Ikejime from Hokkaido
800 yen(税込)
Cold weather
1/10
Gari Shiso Tomato
450 yen(税込)
1/10
Double Smoked Potato Salad
480 yen(税込)
1/10
Extra-thick Menma
400 yen(税込)
1/10
Crispy Green Pepper Spicy Mince
580 yen(税込)
1/10
Spicy Cucumber
400 yen(税込)
1/10
Fig cheese
450 yen(税込)
1/10
Ibigokago cheese
450 yen(税込)
Charcoal-grilled
1/10
Grilled chicken thighs with kelp
950 yen(税込)
1/10
Thick cut beef tongue
¥ 1050(税込)
1/10
Homemade bales Tsukune
¥ 680(税込)
With sauce or salt.
1/10
Grilled Chiran chicken gizzard
¥ 680(税込)
Fried
1/10
Secret fried chicken
580 yen(税込)
1/10
Deep fried yam with seaweed and salt
550 yen(税込)
1/10
Takoyaki-style deep-fried taro
550 yen(税込)
1/10
Thick Ham Cutlet
550 yen(税込)
1/10
Crab cream croquette
390 yen(税込)
1/10
Toriten Tartar Nanban
¥ 680(税込)
Dish
1/10
Salted and fatty liver
500 yen(税込)
1/10
Green onion salt chicken yukhoe
580 yen(税込)
1/10
Sea urchin, salmon roe and boiled egg
590 yen(税込)
1/10
Wagyu beef sea urchin sushi 2 pieces
900 yen(税込)
1/10
Grilled mackerel sushi roll
800 yen(税込)
1/10
Tuna and fatty tuna roll
700 yen(税込)
1/10
Satsuma Tori Tataki
¥ 680(税込)
1/10
Dashi rolls egg
600 yen(税込)
1/10
Small sardine and mustard leaf fried rice
700 yen(税込)
dessert
1/10
Mascarpone with Chinsuko and Sweetened Beans
590 yen(税込)
